Shrimp & Grits (aka Prawns & Polenta) w/ Dashi Butter

As with all seafood, my vote is to buy local. I’ll often buy a double quantity then devein and remove shells (optional) and freeze half for another occasion.

As with all seafood, my vote is to buy local. I’ll often buy a double quantity then devein and remove shells (optional) and freeze half for another occasion.