Cabbage, Mint, Pecorino Salad
There’s so little to this recipe, it’s barely a recipe at all. It’s great with anything fried, schnitzel in particular.
Ten Cheeses, Zero Regrets
I could throw some facts and stats at you about why cheese is nutritious, but honestly, why bother. It tastes so darn delicious. There’s something slightly magical about how milk becomes cheese in so many different incarnations and flavours.