Stuffed Capsicum

photo of halved red capsicum stuffed with grain and nuts

These stuffed capsicums are the sort of low-fuss meal I keep coming back to. They’re happy made ahead and served warm or at room temperature, which makes them ideal for lazy lunches or unfussy entertaining.

Universal Gravy

chunks of colourful vegetables on a wooden chopping board

Mostly this is a very hands-off recipe and it just happens to be vegan.